WCNY’s 10th annual Taste of Fame culinary fundraising experience took place on Friday, Sept. 20 at Drumlins Country Club. This year’s event was hosted by Celebrity Chef and Restaurateur, Chef Tiffany Derry, known for her roles as a judge on PBS’ “The Great American Recipe,” co-host of Food Network’s “Worst Cooks in America,” and acclaimed chef on “Bobby’s Triple Threat.” Guests enjoyed a three-course culinary dinner journey with recipes crafted by Chef Tiffany, along with stories to accompany each course. The best in Finger Lakes wine, cocktail hour, and a silent auction was also included.

VIP ticket holders were invited to attend a VIP meet and greet/cooking demo event, prior to the three-course dinner at Drumlins Country Club. The VIP event featured a meet and greet, and photo op with Chef Tiffany, a live cooking demonstration, an autographed copy of “The Great American Recipe Cookbook: Season 2 Edition.”Charlie Miller from Syracuse.com emceed the VIP event and three-course dinner.

Presenting Sponsor:

 

 

 

 

Wegmans

Sponsors:

 

 

 

 

William G. Pomeroy Foundation

 

 

 

 

Vince’s Gourmet Imports

 

 

 

Central Association for the Blimd and Visually Impaired

 

 

 

Wagner Vineyards

 

 

 

 

 

 

Billsboro Winery

 

 

 

 

Allen Floral Group LLC

 

 

 

J.W. Burns & Company Investment Counsel

 

 

 

 

Upstate Printing Inc.

 

 

 

 

 

 

Colonial Laundromat

 

 

 

 

Mike’s TV, Applicanes & Power Equipment

 

 

 

 

 

APEX Entertainment

 

 

 

 

Hearth & Home

 

 

 

 

National Carpet & Flooring

 

 

 

 

Marriott Syracuse Downtown

 

 

 

 

 

 

Roland’s of Skaneateles

 

 

 

 

 

Homer Men & Boys Store

 

 

 

 

 

Café Kubal

 

 

 

 

 

 

Willow Rock Brewing Company

For General Questions about Taste of Fame, please email tasteoffame@wcny.org or call (315) 385-7401.